5 Comments
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Gnasch the Slash's avatar

Love milk bread. I have a particular fondness as it's the last thing I baked for my dad on my last visit before he died. For clarification, the milk bread didn't kill him. Anyway, Pullman tins ordered. I shall be making your recipe with very sweet memories of my dear Pub. X

Beth Lee (OMG! Yummy)'s avatar

I figured out the active dry yeast tip when I was writing my book in 2021 - it felt like I was swimming up stream a bit but after enough testing and research I knew it was true! Love reading about it here. And am now excited to pull out my underused Pullman loaf pan. Thank you!!

Edd Kimber's avatar

I’ve been saying it for years but it was nice to stumble upon the KA piece that explained the reason why. Always interesting when old rules hang around without being properly interrogated

Beth Lee (OMG! Yummy)'s avatar

Yes knowing the science behind it helps a lot.

West of Caspian Bakehouse's avatar

Really informative lesson on milk bread, thank you 🙏🏽 I’m excited to give it a try